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Starting a Fried Chicken Business: How to Success Franchising in 4 Steps

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May 9, 2022

Searching for How to Start a Fried Chicken Business? Here is the plan

This could be a promising moment to start a fried chicken business. Opening a new fried chicken business or becoming a chicken franchise owner can be the natural next step for a person looking to move to a new level in business and start working for themselves. Here are some things to consider in your fried chicken business plan.

Fried chicken has long been the meal of choice for many customers across the country.

A convenient and delicious option for any time of day or night. It’s a meal that satisfies millions, with new sensations like Nashville hot chicken you can help energize the industry and lead the way.

The Red Chickz has built a brand designed for today’s customers and serves up delicious hot chicken in a simple, fashionable setting. We’re inspired by passion and driven by results, and we’re ready to grow.

What’s involved in joining a team, starting a fried chicken franchise with us, and helping to guide the brand’s future? Here are the first steps to take when you become an owner of a chicken franchise. 4 steps plan to how to start fried chicken business:

Step 1. Scout the Chicken Business Industry

Potential franchise owners know that joining a brand needs to be more than seeing a “fried chicken business for sale” sign and signing on the dotted line. It’s important to begin with a thorough examination of the industry as a whole.

Making sure that the business has the tools for expansion ahead of time can aid new owners in establishing themselves and building their customer base. There should be a history of growth across the industry and projected future growth as well.

Is fried chicken a good business?

Starting a fried chicken business places a prospective owner in a business with potential. It’s part of an industry with a market size of more than $40 billion, and past growth of almost 5%.

That can give future owners confidence that they’re part of a brand prepared for tomorrow.

Fried chicken is part of our heritage and history, and it’s helped to create an industry and franchise on the move.

Step 2. Get to Know The Brand

Once the initial research is out of the way, it’s time to get to the fun stuff. Checking out franchises within the chosen industry, and finding the one they connect with, can be an exciting time for potential franchise owners.

It’s a crucial moment as well, and one that requires judgment, patience, and a discerning eye. Starting a fried chicken business isn’t a one-size-fits-all process, and it’s essential to delve deep into the brand to understand how they work with their owners, and the kind of support they offer.

Learn as much as possible about the franchise, and review their Franchise Disclosure Document to grasp how they structure their business.

Brand research is the point at which The Red Chickz starts to stand out for many prospective franchise owners looking to start a fried chicken business. They sure know how to open a chicken restaurant.

We pride ourselves on the relationship we have with our owners and provide support that counts, whenever they need it. That dedication has made us the right option for many people who want a quality ownership experience.

Step 2.5. Understanding the Profit Potential of the Fried Chicken Business

Is fried chicken business profitable? When evaluating a franchise, one must also consider the potential for profit. The profitability of the fried chicken business will be determined by multiple factors including location, customer base, cost of goods sold, overhead costs, and the franchise model's efficiency.

The projected profit should justify the initial and ongoing investment involved in running the franchise. To this end, understanding the cost structure, revenue streams, and any potential financial risks are paramount.

The Fried Chicken industry's past growth rate of almost 5% and its market size of over $40 billion suggest the possibility of profitable operations. However, the real potential lies in the execution of a successful business model and the continued support from the franchise.

Net Worth, Financial Requirements

Embarking on a franchise journey requires not just passion and dedication but also a solid financial foundation. Potential franchise owners need to fulfill net worth and liquidity requirements to ensure they have the resources to launch and sustain a thriving business.

Step 3. Meet The Team Leadership

Doing due diligence and getting to know the overall industry and the selected brand, are landmark moments on the path to franchise ownership.

The potential owner should satisfy themselves that they’ve found the right franchise for their needs, and then move on to connect with the brand.

Connecting with the franchise can take many forms, but meeting with senior leadership in person is the most common next step.

It’s a great way to quickly determine how well everyone clicks and can be an important moment along the way toward starting a fried chicken business.

Every future owner with The Red Chickz gets personal treatment from the start and can plan on getting to know our brand leadership inside and out.

We understand the need to operate as a family, and we want to make sure everyone shares a common business outlook.

Owning a franchise means being part of a team of dedicated professionals, they will help you to understand which are the variables in the fried chicken business profit and work to build the brand for tomorrow.

Step 4. Sign-On, Build Out and Open for your Fried Chicken Business

The legwork is done, and the leadership has been met. Now, it’s time to sign the franchise deal and start a fried chicken business designed to satisfy customers and aid owners in growth.

The franchisor gives you crucial assistance in build-out. They help new owners pick the ideal site and put them in touch with the build-out specialists to give them a hand in building their new location so that it looks and operates the way our customers expect.

It’s a flexible and reliable approach to building a new site that’s designed to serve our franchise owners and get them up and running. They are there to assist with the Grand Opening as well and are ready to lend our expertise and energy to helping our owners establish themselves with their community.

It’s a hands-on, personal approach to franchising that’s helped us build our business across the country.

Quick Service

In today's fast-paced world, is key to offer customers the convenience of fast food without compromising on the flavor and experience. Your chicken business needs to ensure that from order to delivery, every step is optimized for efficiency, ensuring customers enjoy hot, delicious chicken in no time at all.

Start Your Fried Chicken Business Right with The Red Chickz

Finding the right franchise requires careful research of the industry and brand, and potential owners should ensure they connect with senior leadership and can expect robust support on and after opening day.

It’s a process that can let growing brands like The Red Chickz stand out.

The Red Chickz is a Nashville hot chicken franchise with the drive to grow, a product our customers crave, and a franchise model built to aid our owners in expanding their customer base. We love what we do, and we’re preparing to grow.

Want to find out more? Contact us today, and learn what hot cuisine, and a drive for excellence, can do to help you start a fried chicken business with potential.

Further Readings:

  1. Lee, J., & Ulgado, F. M. (1997). Consumer evaluations of fast-food services: a cross-national comparison. Journal of Services Marketing, 11(1), 39-51. doi: 10.1108/08876049710158870
  2. Kim, S., & Kim, J. (2004). Factors affecting the survival chances of franchised chains. Management Decision, 42(10), 1265-1282. doi:10.1108/00251740410568944
  3. Scarborough, N. M. (2019). The Challenges and Survival Rates of Franchised Restaurants in the USA. International Journal of Hospitality & Tourism Administration, 20(1), 1-19. doi: 10.1080/15256480.2017.1366482

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Learn about our chicken franchise and what sets us apart from the competition.

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